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The loquat (Eriobotrya japonica) is a tree native to China that’s prized for its sweet, citrus-like fruit. Loquats are small, round fruits that grow in clusters. Their color varies from yellow to red-orange, depending on the variety. Loquat fruit, seeds, and leaves are packed with powerful plant compounds and have been used in traditional medicine for thousands of years.
Pot Size: 10 inches
Plant size: 36 inches
Water Cycle: Daily
Loquats are rich in potassium, magnesium, carotenoids, and phenolic compounds, all of which may boost heart health and protect against heart disease. Loquats’ sweet, slightly tart taste pairs well with many dishes. These fruits are delicate and don’t keep for long, so you may want to preserve them through freezing, canning, or dehydrating. You can also make them into jams and jellies.
This plant is more than 2 Years old.
The plant can survive in 30-40 °C
Loquat flowers from September to January under subtropical conditions
You can read more about plants & plant care on www.superagromart.in